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The main effect burning on water quality is the potential for increased runoff of rainfall. Runoff may carry suspended soil particles, dissolved inorganic nutrients, and other materials into adjacent streams and lakes, reducing water quality and…
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Elk use of aspen alones was deterred only one winter following prescribed fire. Numbers of aspen suckers on the nine burned clones increased 178 percent in 3 years, but the response varied greatly among clones. Elk browsing the third winter after…
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The quality of a forest site is governed by its physical conditions (temperature, moisture, soil parent materials) as they affect plant and soil. Microbes greatly affect soil development. Their activities mediate nutrient status through release,…
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Fire frequencies averaged 32 to 70 years in sagebrush-grass communities. Early spring and late fall fires are the least harmful to perennial grasses, although small plants and those with coarse stems are more tolerant of fire than large plants and…
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